Welcome to Ruby Of Siam
At Ruby Of Siam, a cherished eatery nestled in Highland Park, IL, the story begins with a passion for authentic Thai cuisine. This Asian-owned restaurant offers a vibrant menu filled with traditional dishes that celebrate the bold flavors and rich textures of Thailand. From the mouthwatering chicken satay to the comforting tom yum soup, every dish embodies the essence of Thai culture. Ruby Of Siam prioritizes accessibility, providing a welcoming atmosphere for families and groups alike, complemented by attentive service and a full bar. Whether dining in or taking out, each meal promises an unforgettable journey through the heart of Thailand.
- 1849 2nd St Highland Park, IL 60035 United States Hotline: (847) 433-9332
Welcome to Ruby Of Siam, a hidden gem nestled in the heart of Highland Park, Illinois, where the vibrant flavors of authentic Thai cuisine come to life. This Asian-owned establishment combines a casual atmosphere with an inviting menu that appeals to food lovers of all ages. At Ruby Of Siam, you'll find a diverse selection of dishes, from comforting soups to tantalizing appetizers, that are sure to satisfy your culinary cravings.
Located at 1849 2nd St, Ruby Of Siam stands out not only for its extensive menu but also for its commitment to convenience; the restaurant offers delivery, takeout, and caters to various dietary preferences with plenty of vegan options available. Whether you're stopping by for lunch or a leisurely dinner, you can enjoy the delicious offerings in a wheelchair-accessible setting, with options for outdoor seating when the weather permits.
One of the highlights of Ruby Of Siam is their appetizer selection, featuring fan-favorites like the #1 Satay, grilled to perfection and served with a delightful peanut sauce and cucumber salad. The #3 Fresh Spring Rolls delight with their combination of scrambled eggs, cucumbers, and tofu, while the ever-popular Crying Tiger showcases marinated beef skewers that are both flavorful and juicy. These starters perfectly set the stage for the main courses that follow.
The soups at Ruby Of Siam are not to be missed. The #23 Tomyum, a hot and sour soup brimming with lemongrass and straw mushrooms, has captured the hearts of many, providing a comforting warmth with every spoonful. For coconut milk lovers, the #25 Tom Ka with tofu is creamy and delicately sweet, making it a perfect remedy for a chilly day.
As you peruse the main entrées, dishes like the juicy Lime Chicken and the crispy Panang Curry stir-fried noodles await to impress. The Lime Chicken, in particular, has been lauded for its flaky texture and zesty sauce that leaves a lasting impression on the palate. For those looking to explore local favorites, the addition of items inspired by customer favorites, like the Crying Tiger Steak on Pad See Iew, offers a delightful twist that enhances the dining experience.
Ruby Of Siam also provides a delightful array of salads that are vibrant and fresh, such as the #33 Yum, a refreshing medley of mixed vegetables, onions, and lime dressing that pairs beautifully with the heartier dishes.
The restaurant is known for its cozy ambiance, enhanced with unexpected touches like free Wi-Fi and a full bar accommodating various payment methods, including Android Pay and Apple Pay. Whether dining with family, colleagues, or friends, Ruby Of Siam is the perfect spot for groups, making it a welcoming environment for celebrations or casual meals.
While the restaurant has garnered praise for its mouthwatering culinary creations, some reviews have noted occasional service delays, especially during busy periods. However, patrons often express that the delicious food more than compensates for these moments. In fact, many loyal guests affirm that the taste and quality of food consistently exceed their expectations.
In conclusion, Ruby Of Siam encapsulates the essence of Thai cuisine with a menu that celebrates bold flavors and fresh ingredients. Whether you are a long-time lover of Thai food or a newcomer looking to explore, Ruby Of Siam promises an unforgettable meal in a warm and inviting atmosphere. Come hungry, as every dish is crafted to tantalize your taste buds and leave you longing for more!

amazing chicken satay and more !!!! Highly recommend . I keep this in my go to list for Thai and more

This place has some of the best Thai food anywhere on the North Shore, period. The dishes and flavors are authentic. If you look at the bad reviews on here it's all people complaining about bad service. I've been eating here over a year and have never had an issue. This place is a true Thai food gem.

So tasty and one bite chicken, super good gang pang outstanding service is super fast ambience is very comfortable, friendly people 100% recommend

They have a great lunch special that includes an appetizer, soup/salad, an entree, and a dessert. It was a great combination of food that left the whole party full. The ambiance is nice inside and the service is very kind. I'd definitely go back.

Taste is pretty good. I do think their meat is not good quality. The beef is very hard and overcooked, probably because it's low quality. Overall I'd still go back but prob for a veggie dish.

It was snowing outside, so we started with some warm Jasmine Tea and a delicious Tom Ka with tofu, its a coconut milk soup with lemongrass and mushrooms, delicately sweet and warm. The crab sticks were their take on crab rangoons, standard flavor but different in texture. Now one of the best items I've tried of that evening was the lime chicken. It was juicy, deep fried and flaky toppe with an insanely delicious zesty lime sauce. That chicken is a must order if you're here, but then we move onto their local favorites like the crispy panang noodles, these are reduced pananang curry stir-fried crispy flat noodles, and were also warm and comforting, the local favorites are actually inspired by the customers, I thought that was unique. Somehting that caught my eye even more was Pad See Iew dish but it has a crying tiger steak in there adding another juicy flavor that paired surprisignly very welll with the flat noodles and sweet soy sauce based dish. Their spring rolls are small and made from scratch, I always appreciate the made from scratch aspect, and the food is good so it shows that hard work does pay off. I ordered their half roasted crispy half duck, and it was honestly the crispiest duck I've ever had. Served with a sweet plum sauce that was perfect for dipping the duck in there. The duck was fatty and juicy and paired with veggies and fried rice. Highly recommend ordering that duck, I know there's too many good items on the menu. For dessert, we had the classic mango sticky rice, and the mango is the buttery manila mango that is in season until December and then they use a different mango until they're in season again. the sticky rice was sweet, lightly milky and overall this is a great spot.

I think they're pretty consistent regarding the food itself. But a major concern for them is the service. I've eaten here in person and ordered takeout. I can't recall any instances where the food didn't meet or exceed my expectations! I'll get the grumbling out of the way first. Its service is interminably slow when it gets busy. This might be true for anywhere, to an extent, but it's especially notable here. We went here on a Sunday night with two young kids - they were actually patient and enjoying the night, so that was great. But we were shocked by how slow it was. It took almost 20 minutes for someone to even take our order. Other tables that got seated before us got their order taken. The food came out in waves, which is fine, but the entrees took awhile. Multiple people at our table were frustrated by how long everything took, even though we wanted to be as fair as possible and definitely communicated our gratitude to our server throughout. I think there was one server for the whole restaurant! We would try to make eye contact with someone who worked there, anyone, and people would just walk by without acknowledging most of the tables or all of them - that is, when someone appeared in the dining area at all. You could also notice, quite easily, how slow the service was due to the massive amount of people waiting for takeout orders. People were staying there for 15-30 minutes, and that's after some sort of indication that their food was ready. All of this is to say that, if you go there or order aside from a Sunday night or perhaps Saturday, the concerns from the above paragraphs don't get in the way of things too much. This is because the food is consistently great! It is kid-friendly, too, and the variety ensures that many different people can enjoy the menu. I love the tom yum soup. This time, I got it medium spicy, and it was more mild, so I hope they messed up instead of the spice levels being altered! Despite this, it was still so delicious, bursting with lemongrass flavor. I also love the chicken satay, which is terrific with or without the sauce. The garlic shrimp was a hit, as was the panang curry, so I heard.

One of the favorite Asian restaurants near by! Food is always delicious, love their lunch specials. Glad that this business is staying strong despite of all the constructions and improvements going on the area. Better check this place out if you haven't.

I'm a big fan of Ruby of Siam and everything was on point tonight. The Tom Yum soup was hot and slightly spicy, filled with mushrooms, cilantro and chicken. I was feeling a little under the weather this evening and this was exactly what I needed. The sampler plate with lime chicken, Ruby crab legs and potstickers were a little of everything, and it was a kind of best of the best--small portions of popular appetizers and it was exactly enough. The mango smoothie was thick and lush with perfect chewy boba. The dining room was mostly empty when we arrived but our dishes came out pretty quickly and the staff is always friendly and accommodating.

Food was amazing and, everyone in our party was satisfied with the portions and taste. Service was great for a Saturday in a sense he did a great job for one person on the floor. We didn't get our entrees brought out at the same time for a party of 6. Occasionally I would see another server from the kitchen. Ambiance, decor, lighting, furniture was calming.